Fried kueh teow (Fried flat rice noodle) Recipe

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Ingredients

1 pkt flat rice noodle-(kueh teow)
1 small red onion
2 pips garlic
1 chilly
few slices of fish cake or any meat desired
1 tbsp fish sauce
1 tbsp oyster sauce
1 tbsp dark soy sauce
1 cup bean sprouts
1 stalk spring onion-chopped
1 egg
3 tbsp oil

How to make Fried kueh teow (Fried flat rice noodle)

1, Wash the noodle to loosen , drain well.
2, heat oil, add pounded onion,garlic and chilly.
3, Add fish cakes, then egg scramble it , add noodle.
4, Stir well mix and add bean sprout and spring onion.
5, season well. Serve hot.

• 
  minus says

  that looks delicious. i'm gonna try it with a coconut based sauce- should thicken it well and add great flavor.

• 
  marianne49 says

  Yeah I am going to put one here with the coconut base. Kuih teow in coconut milk

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