Bloody squid Recipe
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Ingredients
- 1/2 lbs frozen squid ( cut half)
- 2 tbsp tomato sauce
- 1 tbsp oyster sauce
- 1 tbsp sugar
- chili sauce ( sriracha)
- water
- oil
- garlic
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How to make Bloody squid
- Heat pan with oil, add garlic and squid
- Stir till simmer add tomato sauce, oyster sauce, sugar and water
- toss a while till cooked, add some chili sauce
- ready to be serve
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I really wish you would take my advice on naming this dish! I really think the name "Death by Apoptosis" is sooo much better! I mean... look at those little squid tentacles. This is one of the best dishes you have ever made! Mwaaaah