Fried tofu, pork and quail eggs in sweet soy stew Recipe

Fried tofu, pork and quail eggs in sweet soy stew

Copy & Paste into your blog!

Ingredients

  • 10 quail eggs ( boiled)
  • 1 pack firm tofu (diced and fried)
  • 1/2 lbs ground pork
  • 2 tbsp oyster sauce
  • 1/4 cups sweet soy ( kecap ABC)
  • 1 tbsp salt
  • 2 tbsp sesame oil
  • chopped garlic
  • 3 cups water

How to make Fried tofu, pork and quail eggs in sweet soy stew


  • In a pot, stir fry ground pork ,sesame oil and garlic till brown and cooked.
  • Add sweet soy, oyster sauce, salt and water, let it simmer
  • After that, add fried tofu and quail eggs.
  • Put in medium heat and let it simmer around 20 minutes.
  • Ready to be serve with steam rice.

  • EristiaCatin
    EristiaCatin says

    I try this recipe. I really like it. Thanks for it. http://www.goarticles.com/cgi-bin/showa.cgi?C=2448543

Register or login to add a comment!

Share