Spicy Clams with go chujang Recipe
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Ingredients
Korean bean paste (go chujang)1lbs clams
1/4cup water
1 medium tomato(diced)
garlic
How to make Spicy Clams with go chujang
Rinse clams till no sand.
Heat wok, put a little vegetables oil, garlic, add bean paste, diluted with water.
Add tomato,clams, stir,cover with lid, let it simmer and cooked.
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