Tapioca Balls

Ingredients
  • 1/4 cup Tapioca balls
  • 1/4 cup dry coconut sweeten/fresh coconut
  • sugar

Instructions
  • Soak tapioca balls in a warm water for 5 minutes and drain.
  • Spread in a pie sheet and mix with coconut ,sugar.
  • sprinkle on top a little bit water and mix well again.
  • Steam for about 10 minutes.
  • After cooked, shape it like a balls
  • For additional u can roll the balls on coconut too