FRUITED MINT TEA Recipe
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Ingredients
3 cups boiling water¼ cup lemon juice
4 regular-size tea bags
1 cup orange juice
12 fresh mint sprigs
5 cups water
1 cup sugar
How to make FRUITED MINT TEA
Pour boiling water over tea bags and mint. Cover and steep 5 minutes. Remove tea bags and mint, squeezing gently. Stir in sugar and next 3 ingredients. Serve over ice. Garnish as desired.
“What's your favorite way to cook with mint?”