Recipes, Food Photos & Discussion at Nibbledish

Spinach With Pasta

Tue, 25 Oct 2011 06:59:58 +0100

Put the oil, spinach, black pepper and pasta in a pot, leave it on low heat for four minutes.
Scramble the egg and mix it with the spinach, leave it until cooked.
Sprinkle lemon juice and the cheese and leave it for two minutes on the low heat.
Move to the serving dish.

Chicken Filled “Fillo”

Tue, 17 Nov 2009 11:33:12 +0100

Put the onion in a pot, then add the olive oil and salt, then put it on the fire with stirring until the onion become little bit brown.
Cut the chicken to small pieces then add it to the onion and keep it on the fire for three minutes.
Add the rice…

Stuffed mutton shoulder

Fri, 06 Nov 2009 02:59:43 +0100

1. Spread the shoulder and hit it with the meat hammer, mix all the ingredients of the seasoning, and spread it on the shoulder (both sides).

2. Mix the ingredients of the stuffing, and apply it on the inner part of the seasoned shoulder.

3. Roll the shoulder and rap…

Beef Steak

Tue, 11 Aug 2009 02:10:50 +0100

1. Wash the beef and drain it from the water, add the vinegar and salt and leave it for one hour. Cut half an onion and mince, put it in a pot, add half of the oil and put it on the fire with stirring until the onion starts to…

Chicken Patty

Mon, 10 Aug 2009 09:28:19 +0100

1. Mix the yeast, sugar and the warm water and keep it in a warm place.

2. Mix the flour, oil and salt well, add the yogurt and mix them well, add the yeast and warm water and mix till it becomes proper (does not stick to the hand)…

Grilled Shoulder Mutton

Tue, 28 Jul 2009 02:01:35 +0100

1. Wash the shoulder and put it in a try.

2. Mix the turmeric, curry, clove, cinnamon, pimento and salt.

3. Make cuts on the shoulder and put in each a slice of garlic and leave it in the refrigerator for at least 3 hours or over night.…