Grilled Salmon and Shrimp with vegetables Recipe

Grilled Salmon and Shrimp with vegetables

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Ingredients

  • pave de salmon
  • shelled shrimp
  • courgette
  • red peppers
  • red onions

For the accompanying sauce

  • yogurt
  • lemon
  • parsely
  • seasonings

How to make Grilled Salmon and Shrimp with vegetables


Make the lemon-parsley yogurt ahead by combining chopped parsley with the yogurt, adding fresh lemon juice and salt & pepper to taste.

Grill vegetables until you get nice grill marks. About 10 minutes depending on your grill.

Season the salmon and shrimp with pepper and salt, I also added some paprika/taco seasoning. Drizzle olive oil before adding to grill to prevent it from sticking.

Let grill until just done, middle of salmon is still pink.

Serve with yogurt dressing.

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