Shrimp infused in Jalapeño oil Recipe

Shrimp infused in Jalapeño oil

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Ingredients

  • 2 Cloves garlic
  • 1 Tablespoon whole peppercorns
  • 10 Seeds and membrane of a Jalapeño pepper. Basically anything inside the Jalapeño pepper you don't use.
  • 1 Tablespoon salt
  • 1 Lime, squeezed
  • 1/2 Cup extra virgin olive oil

  • 30 Medium sized shrimps

How to make Shrimp infused in Jalapeño oil


STEP 1

Combine all ingredients together in a blender and add 1/2 of the 1/2 cup of olive oil. Blend until it turns into a nice paste. Then add the rest of the oil and pulse until it forms into a Jalapeño oil.

STEP 2

Take a large zip lock bag, place shrimp in bag and add oil. SHAKE SHAKE SHAKE until all shrimps are coated and let sit for 30 mins.

STEP 3

You can grill them, bake them, stir fry them...any way you want. I like to put the shrimp in a foil bowl and let sit on the BBQ until they are simmered. Takes about 10 minutes.

STEP 4

...EAT :)

Cheers!

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