RSS Feed for Recipes, Food Photos &amp; Discussion at Nibbledish http://www.nibbledish.com/people/shirayuki/recipes/feed/ Fri, 10 Feb 2012 14:35:09 +0100 FeedCreator 1.7.2 http://www.nibbledish.com/people/shirayuki/recipes/steamed-buns-with-chinese-sausage <ol><li>Mix together ingredients for the starter, and let the mixture stand for 30 minutes. Mixture should be bubbly.</li><li>To the starter mixture, add warm milk/water, flour, salt, sugar, a pinch of baking soda and vegetable oil. Knead mixture until the dough is smooth and elastic.</li><li>Grease a large bowl, and place dough&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/5627d9ff17821c439c0fbce94be13d7a.jpg" alt="" /></div> Thu, 17 Apr 2008 12:12:24 +0100