Asparagus Bacon Roll Recipe

Asparagus Bacon Roll

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Ingredients

1.5 fresh asparagus
2.4 pieces bacon ( or Thinly sliced beef or Pork )
3.Sake(tsp 1)
4.Salt(a pinch )

How to make Asparagus Bacon Roll


1.In a large saucepan, of water to a boil. Add asparagus; cover and boil for 3 minutes. Drain and pat dry. Set aside.

2.Now just place some of the asparagus on a piece of Bacon and roll them up.

3.heat some vegetable oil in a pan, and fry the bacon rolls till done.

4.Just before done, sprinkle sake onĀ  the bacon rolls because it add relish.

5. Serve with Salt.

  • HungryJenny
    HungryJenny says

    Wow, so simple yet looks so beautiful! Hungry Jenny x

  • trismart100
    trismart100 says

    Thank you,Jenny. so asparagus season is soon.

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