Matcha & Chocolate Swirl Cake Recipe

Matcha & Chocolate Swirl Cake

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Ingredients

  • 3/4 cup flour

  • 3/4 cup sugar

  • 8 tablespoon (1 stick) melted butter

  • 3 large eggs

  • 3 oz chocolate

  • 1.5 teaspoon unsweetened cocoa powder

  • 1.5 teaspoon cold milk

  • 1.5 tablespoon Matcha tea powder

  • 1 teaspoon baking powder

How to make Matcha & Chocolate Swirl Cake


I got this recipe at a website called La Tartine Gourmande. Instead of the dark chocolate used in the original recipe, I used regular sweet chocolate. The sweetness compliments well with the matcha. It's a bit time consuming (about 1 hour) but very easy to make. This chocolate and matcha tea blend is wonderful.

  1. Melt the chocolate using a double boiler and add the unsweetened cocoa powder and milk.

  2. In seperate bowl, melt the butter.

  3. Sift flour and baking powder into a large bowl. To the same bowl add eggs, sugar, and melted butter and mix well.

  4. Divide the batter into two halves.

  5. To the first batter add matcha tea powder and mix well.

  6. To the second batter add the melted chocolate and mix well.

  7. Grease 6-8 small cupcake molds and coat with a even thin layer of flour. (The flour will stick to the greased mold, invert the mold to remove any excess flour)

  8. Pour half chocolate then half matcha into each mold, fill to about 3/4 full (the cake will expand as it cooks). With the back of a spoon make a swirling movement in the batter mixture. This will create a beautiful marble effect in the cake.

  9. Bake in 350 F degree preheated oven for 30 minutes.

Serve with milk or unsweetened tea~

  • yongfook
    yongfook says

    these look amazing!

  • dubow
    dubow says

    Look delicious! Love the marble effect!!

  • yehting
    yehting says

    can i eat one at your place? ^^

  • winnie
    winnie says

    sure yehting...i'll make fresh ones when you come!!

  • reinarama
    reinarama says

    so yum

  • Roberto
    Roberto says

    The floral aspect of Matcha tea with the dark chocolate is wonderful. The swirls are perfect. Nice job!

  • mskatiekat
    mskatiekat says

    I'm a matcha addict myself (I drink a cup of matcha latte daily) so I can't wait to give this recipe a try!

  • whatsound
    whatsound says

    looks too good to eat! i love the bitter taste of matcha with sweets :)

  • KamanKaman
    KamanKaman says

    mmmmmmmmmmmmmmm

  • bohemian
    bohemian says

    oh wow! It certainly looks delicious!

  • chainsaw
    chainsaw says

    where do you get matcha? i'd love to try these.

  • winnie
    winnie says

    chainsaw: I live in Los Angeles, and there's many japanese supermarkets around my area. I think all japanese supermarkets should have matcha powder:)

  • MuseLuLu
    MuseLuLu says

    Those look awesome!

  • runningsneaks
    runningsneaks says

    !!! I'm going to make those!!!

  • alanballjr
    alanballjr says

    My mom used to make these all the time! I never knew the recipe and haven't even bothered to ask. Guess now I don't have to. Thanks!

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